3 result(s) for costes group budapest in Interviews
Márk Molnár, Executive Chef, Costes Group Budapest
- 10 Jun 2023 6:02 AM
Despite his young age, Márk Molnár has worked at many world-class restaurants over the past two decades, gathering his global experience at top gastronomic establishments on several continents.
Gergely Haris, Owner, Haris Park Buda
- 5 Jul 2021 4:41 PM
Coming from a restaurateur family, my life has always been influenced by hospitality, and creating experiences.
XpatLoop Interview: Rita Rádler, Head Sommelier, Costes Restaurant
- 16 Apr 2014 12:00 PM
Rita has 8 years experience in the catering and hospitality industry.
Márk Molnár, Executive Chef, Costes Group Budapest
- 10 Jun 2023 6:02 AM
Despite his young age, Márk Molnár has worked at many world-class restaurants over the past two decades, gathering his global experience at top gastronomic establishments on several continents.
Gergely Haris, Owner, Haris Park Buda
- 5 Jul 2021 4:41 PM
Coming from a restaurateur family, my life has always been influenced by hospitality, and creating experiences.
XpatLoop Interview: Rita Rádler, Head Sommelier, Costes Restaurant
- 16 Apr 2014 12:00 PM
Rita has 8 years experience in the catering and hospitality industry.